
The Tollhouse
A smooth drinking stout with strong notes of coffee, chocolate, and a subtle caramel finish.
Handcrafted, small-batch beer brewed on site in Mt. Healthy. We use local ingredients, garden grown herbs, foraged finds, and regional hops to create one-of-a-kind brews that can only be found right here.

A smooth drinking stout with strong notes of coffee, chocolate, and a subtle caramel finish.

Our flagship DIPA with hop forward bitterness balanced by a rich malt profile. Everything you expect in a DIPA.

A traditional American lager light in color and ABV with a clean and refreshing barley malt flavor.

A fruit forward mild sour ale brewed with mulberries harvested from Mt. Healthy. Perfect for the beer garden.

A malty session ale featuring a gentle, smooth flavor with notes of biscuit and toffee, infused with black tea.

A refreshing, complex unfiltered beer with coriander and sea salt. Features a distinctive sour and slightly salty flavor.

A beautifully balanced cream ale with a relatively low ABV and a smooth, crisp finish. Perfect for summer.

New on tap! Our non-alcoholic hop water, infused with generous amounts of Amarillo and Simcoe hops for a tropical, fruit forward flavor balanced with lime. Refreshing, hydrating, and calming.

A stunning cream ale infused with local honey, lemon, and Thai basil. Tastes like summer sunshine in a glass.

A refreshing, pale, and cloudy Belgian wheat ale with coriander and bitter orange peel, offering a bright, herbal citrus flavor with a crisp, slightly dry finish.
A peek at what's fermenting. Sign up for our newsletter to be the first to know when these hit the taps.
Our Fresh Hop Saison infused with Bartlett Pears.
An amber, malty, German lager just in time for Oktoberfest.
Pumpkin spice and everything nice. Named for Lydia Killen, a ghost of Mt. Healthy who wanders Mt. Pleasant Cemetery.