We offer crowlers to go and will fill growlers, but we no longer sell our own growler glassware. **We strive to offer local ingredients in at least 90% of our beers by partnering with local farms, foraging, or producing our own. Some of our partners include Running Creek Farm, Turner Farm, Old Dutch Hop Farm, Ohio Valley Hop Farm, Lobenstein Farm, Bee Haven, Route 9 Cooperative, Branstrator Farm, Shire Hound Farms, and more.**
Last Updated 7/26/2024 (some beers could run out during the week; this menu is updated weekly before we open on Wednesdays):
Fibonacci Main Taproom:
*Horapha Cream Ale with Honey, Lemon, Thai Basil 4.7%
*In Honor Of American Lager 4.6%
*Tollhouse American Stout 7.9%
*Hoy Belgian Tripel 8.9%
*Earth Daisy Double IPA 8.9%
**Perpetual SequenceRed Wine Barrel Aged Solera Belgian Farmhouse Ale 5.9%
*Pollination 2024 Lichtenhainer 4.7%
*Noid Irish Red Ale with Honey 5.6%
*Mulberry Grove Sour Ale with Mulberries 4.5%
*Equilateral Triple IPA 10.7%
Fib Farm Taproom (Open on Friday and Saturday, event and weather dependent):
*NaCl Gose 4.8%
*Rubia: Community Blend American Stout with Coffee 7.9%
*Hoy Belgian Tripel 8.9%
*Experimental Vista Lager American Lager with Vista Hops 6.0%
*Tertiary Rye Strong Ale 8.3%
*Oberhausen Kolsch Style Ale 5.6%
*Secale Rye IPA 6.0%
*Pollination 2024 Lichtenhainer 4.7%
*Perpetual Sequence Red Wine Barrel Aged Solera Belgian Farmhouse Ale 5.9%
*Ohio Valley Vista American IPA 5.0%
Seasonal Wine Drink:
Strawberry Lemonade Wine Punch
Non-Alcoholic Beers
Untitled Art N/A Beers: Milk Chocolate Stout, Cerveza Con Limon, Mango Dragonfruit Sour, Hazy IIPA
