We offer crowlers to go and will fill growlers, but we no longer sell our own growler glassware. **We strive to offer local ingredients in at least 90% of our beers by partnering with local farms, foraging, or producing our own. Some of our partners include Running Creek Farm, Turner Farm, Old Dutch Hop Farm, Ohio Valley Hop Farm, Lobenstein Farm, Bee Haven, Our Harvest, Route 9 Cooperative, Branstrator Farm, Shire Hound Farms, and more.**
Last Updated 11/18/2024 (some beers could run out during the week; this menu is updated weekly before we open on Wednesdays):
Fibonacci Main Taproom:
*Solanum Bloody Mary Cream Ale 5.2%
*In Honor Of American Lager 4.6%
*Tollhouse American Stout 7.9%
*Hoy Belgian Tripel 8.9%
*Earth Daisy Double IPA 8.9%
*Singleton English Brown Ale 6.2%
*Avogadro’s Molé Mexican Milk Stout 6.5%
*55N3W Wee Heavy 8.5%
*Pepo Pumpkin Porter 5.7%
*Pride of the Valley Sour Wheat Ale with North American Pawpaw 4.8%
Fib Farm Taproom (Open on Friday and Saturday, event and weather dependent):
*Mulberry Grove Sour Ale with Mulberries 4.5%
*Fiddlehead Maibock 5.0%
*Tollhouse: Community Blend American Stout with Coffee 7.9%
*Experimental Vista Lager American Lager 6.0%
*Perpetual Sequence Solera Farmhouse Ale 5.9%
*Oberhausen Kolsch Style Ale 5.6%
*Secale Rye IPA 6.0%
*Pollination 2024 Lichtenhainer 4.7%
*Harvest 2024 Dark Saison with Carrot, Ginger, and Spicebush 6.5%
*Ohio Valley Vista American IPA 5.0%
Seasonal Wine Drink:
Apple Cider Wine Punch
Non-Alcoholic Beers
Untitled Art N/A Beers: Milk Chocolate Stout, Cerveza Con Limon, Mango Dragonfruit Sour, Hazy IIPA
